
Bacon & Cheese Egg Cup
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Meal Description
Nutritional Information
| Typical value | Per meal |
|---|---|
| Energy | 727 kJ |
| 174 kcal | |
| Fat | 12 g |
| of which saturates | 5.4 g |
| Carbohydrate | 2.0 g |
| of which sugars | 0.7 g |
| Fibre | < 0.5 g |
| Protein | 14 g |
| Salt | 0.88 g |
Ingredients
EGG, Mozzarella, (MILK, Potato Starch, Salt, Lactic Acid Culture, Microbial Rennet), Bacon (Pork, Water, Salt, Preservatives: Potassium Nitrate, Sodium Nitrite, Antioxidant: Sodium Ascorbate), Sea Salt
Macros
| Calories | Fat | Carbs | Protein |
|---|---|---|---|
| 174 kcal | 12 g | 2.0 g | 14 g |
Allergens
Eggs, Milk