Veggie Buffalo Mac & Cheese
Vegetarian
Meal Description
Macaroni and three cheeses with garlic roasted broccoli, cauliflower and corn, topped with spicy buffalo veggie chick'n strips
Nutritional Information
| Typical value | Per meal |
|---|---|
| Energy | 2136 kJ |
| 511 kcal | |
| Fat | 20 g |
| of which saturates | 7.8 g |
| Carbohydrate | 54 g |
| of which sugars | 14 g |
| Fibre | 8.0 g |
| Protein | 31 g |
| Salt | 3.3 g |
Ingredients
Broccoli, Cauliflower, Rigatoni (WHEAT), Vegan Chicken Strips (Vegetable Protein, Sunflower Oil, Flavouring, Maize Starch, Yeast Extract, Potato Starch, WHEAT Flour, Methyl Cellulose, Salt, Garlic) (SOYA), Buffalo Sauce (Vinegar, Cayenne Peppers, Salt, Water, Canola Oil, Paprika, Stabiliser: Xanthan Gum, Natural Flavouring, Garlic Powder, Onion Powder, Brown Sugar, Butter, Cornflour) (SULPHITES), Sweetcorn, Mozzarella (MILK), Monterey Jack Cheese (MILK), Italian Hard Cheese (MILK), Red Leicester (MILK, Annatto Norbixin E160b(ii)), MUSTARD (Acidity Regulator: Citric Acid), Cheese Stock (MILK, Emulsifer: Disodium Phosphate), Lime Juice, Chipotle in Adobo (Chipotle Peppers, Tomato Paste, Onion, Acidity Regulator: Acetic Acid), Paprika, Garlic Powder, Rapeseed Oil, Brown Sugar, Liquid Smoke, Black Pepper, Oregano, Turmeric.
Macros
| Calories | Fat | Carbs | Protein |
|---|---|---|---|
| 511 kcal | 20 g | 54 g | 31 g |
Allergens
Cereals containing gluten, wheat, Milk, Mustard, Soybeans, Sulphites